CHEF KAVIRAJ KHIALANI FOOD

The Kofta connection

Kofta, a word that probably creates a lot of temptations in many of us who love the soft melting-in-the-mouth juicy and spiced up preparation in which both veg or non-veg options have been possible equally tasty and inviting in a saucy, creamy and aromatic gravy to go along with a nice tandoori roti or a […]Read More

ENTERTAINMENT INTERVIEW

Not enough dedication, discipline among TV actors today

MANASI JOSHI ROY became a part of our homes with her impactful portrayal of a simple girl, Sudha, in the television serial, Saaya (1998-99) and followed up with another stellar performance as Chandni in Indian small screen’s first indigenous fantasy-comedy franchise and a sitcom replete with top-of-the-line visual effects, Gharwali Uparwali (2000-03). Thereafter, she was […]Read More

BOOKS INTERVIEW

Sutapa Basu on The Cursed Inheritance: Exploring Mystery, Paranormal &

Saurabh Tankha Author SUTAPA BASU credits her parents – Army officer father and homemaker mother – to have inculcated the habit of writing in her. Surprisingly, the English Literature graduate from Santiniketan and holder of two post-graduate degrees, in English literature and education, feels her younger brother, an advertising professional, and sister, part of senior […]Read More

CHEF KAVIRAJ KHIALANI FOOD

Easter extravaganza

A treat for Sunday Special Easter Meal       INTIMATE BOWL OF HAPPINESS (Roasted red capsicum and herbed tomato soup)   Ingredients 2 medium sized red capsicum 200 g red ripe tomatoes 4-5 garlic cloves 1 small chopped onion 1 tbsp olive oil 1 tsp butter 1 tsp maida 500 ml veg stock/ water […]Read More

SPIRITUALITY

The science of the spoken word

Jaspal Soni A main purpose of the Science of the Spoken Word is to put someone in contact with his Higher Self (Atman). Once a person has made that contact, he can draw on the innate power of God within to bring the things he needs in life. Some commonly used modes of the Science […]Read More

error: Content is protected !!