Tags : sustainable food

FOOD

Godrej Food Trends Report 2024 Highlights India’s Culinary Provenance Revolution

The much-awaited Godrej Food Trends Report 2024 was unveiled at Godrej L’Affaire 2024, spotlighting the future of India’s evolving food culture. Launched by Tanya Dubash, Executive Director and Chief Brand Officer, Godrej Industries Limited, the seventh edition of the annual report centres on the theme “Provenance”—a deep exploration of the origins of food, regional culinary […]Read More

FOOD

Food Industry Trends in India: Health, Transparency and the Rise

Chitra M Sharma Food and its ingredients are deeply connected to family history, culture, and geography. Food brings people together and reflects traditions that vary across regions. In India, this connection is further strengthened by rich culinary diversity and evolving nutritional awareness. In 2017, the Government of India released the Indian Food Composition Tables (IFCT), […]Read More

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