DIWALI SPECIAL RECIPES BY SWAPNADEEP MUKHERJEE, EXECUTIVE CHEF, THE METROPOLITAN HOTEL & SPA PINEAPPLE & BADAM HALWA Ingredients Quantity Almond […]Read More
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Team L&M What better way to start your day than with a cup of coffee! No matter if one favours espresso, latte, or drizzled chocolate syrup, coffee drinkers are unpredictable when it comes to their caffeinated moods. Similarly, in the case of cocktails, love for spirits usually translates to different drinks deemed appropriate for various […]Read More
Team L&M Life & More brings you Navratra special recipes by Swapnadeep Mukherjee, Head Chef, The Metropolitan Hotel & Spa. NAVRATRA JEERA COOKIES Ingredients Quantit Butter (unsalted) 425 gms Sugar […]Read More
Team L&M The Anil Agarwal Foundation (AAF), the philanthropic arm of Vedanta Limited is celebrating Poshan Maah 2022 by introducing 75 Poshan Recipes for children and women across all Vedanta Nand Ghars. Project Nand Ghar, the flagship initiative of AAF, strives to strengthen the nutritional portion with these 75 healthy recipes. Nand Ghar aims to […]Read More
Team L&M Chef Swapnadeep Mukherjee, Head Chef, The Metropolitan Hotel & SPA shares a few recipes for the Ganesh Chaturthi that you can easily make at your home. So, what are you waiting for? Sattu Cashew Barfi Ingredients 250 gm. chana sattu 200 gm ghee 175 gm or according to taste coarse sugar (bhura chini) 15-20 finely chopped cashew […]Read More
Team L&M To boost the domestic consumption of fish and seafood as also popularise the local fish species, the Department of Fisheries, Ministry of Fisheries, Animal Husbandry and Dairying has come up with a coffee table book Fish & Seafood -a collection of 75 gourmet recipes recently. The book was released by Union Minister of […]Read More
Team L&M This Holi we bring you special recipes curated by Swapnadeep Mukherjee, Executive Chef, The Metropoolitan Hotel & Spa Chocolate and Cereal ki Gujia Ingredients Ghee / Oil to fry For cover Maida (all purpose flour) 500 gm Oil / Ghee (melted) 6 tbsp Filling Dark Chocolate 200gm Method Sieve the flour […]Read More
Team L&M This Valentine Day (February 14), we bring you special recipes by Swapnadeep Mukherjee, Executive Chef, The Metropolitan Hotel & Spa, Delhi. Lovey-dovey Strawberry Crush Mousse Ingredients Quantity Strawberry crushes 2 tbsp Strawberry, chopped 100gms Whipped cream, sweetened 300gms Vanilla essences 2-3drops Sweet cookies 60gms For Garnish – strawberries and chocolate rice Method: Add […]Read More
Team L&M Lohri is a significant Hindu and Sikh festival observed every year on January 13. It signals the completion of the winter season, and marks the beginning of the harvest season. Signalling the onset of longer days, Lohri celebrations include eating moongphali and revari sitting around a bonfire, and dancing to the tunes of […]Read More
Team L&M With Christmas just round the corner, you must be very excitedly making all the sweets and savouries to celebrate the day with your loved ones. We bring you some Christmas special recipes that Swapnadeep Mukherjee, Executive Chef at The Metropolitan Hotel & Spa (New Delhi) has specially curated for you. Go ahead, and […]Read More
