Saurabh Tankha She doesn’t just come from an illustrious filmi family with a producer father, an actor uncle, actor-director aunt and actor cousins. To her credit is being one among four Indians selected for the British Council’s Future Leaders Connect programme, a global leadership network for emerging young leaders (18-35 years) from around the world […]Read More
When it comes to sushi, one has to talk about Oishii Wok because that is probably one of the finest delivery places for everything Asian, and here’s a sneak peek into their sushi menu. They have a huge variety of sushi, in both vegetarian and non-vegetarian variants. Starting with their veg menu, they have Maki Rolls, […]Read More
YOUMEE, an Asian-cuisine restaurant inspired by Manga, the Japanese-styled comics, has launched an all-new exciting menu. It includes creative and fun renditions of flavours along with presentations from the Far East. Staying true to its inspiration from Food Manga, the new menu is handcrafted to offer a playful blend of the multicultural cuisine influences from SE-Asia. Curated by head chef Rattan […]Read More
Cafe Roadies in Noida is all geared up with their LIT Pizza menu loaded with veg and non-veg pizzas, starting from Cheesy Mushroom Pizza that has loads of cheese, mushrooms, jalapenos and onions, Pesto Pizza which is made with sundried tomatoes, olives, walnuts and broccoli, Pumpkin Pizza, that has the yummy pumpkin puree, seeds, rocket […]Read More
Saurabh Tankha Author Shreyas Bhave recently released the third and final volume of his epic trilogy Nemesis of Kalinga: The Asoka Trilogy based on ancient text, folklores and rock edicts from the iron age of India. Bhave retells the story of one of the most important figures of our national history and his dynasty whose symbol flies proudly on […]Read More
If you’re not living under the rock, then you know that Honey & Dough is one of the most popular names when it comes to cakes and bakes. The group has opened its seventh outlet in East Delhi. This one is going to be one of the biggest bakeries in East Delhi and for Honey & […]Read More
Dr Puneet Ahuja As the charm of Diwali fades away, Delhi-NCR has gotten enveloped in smoke and haze once again – reasons are aplenty, despite many ‘environment-friendly’ initiatives. While the Festival of Lights is associated with fireworks and crackers all over India, the effect is significantly noticed in the National Capital Region. The Air Quality […]Read More
Saurabh Tankha Deep-rooted memories from her childhood days — having watched her mother and other women relatives performing Chhat Puja* — have been beautifully replicated on the canvas. Meet Vandana Dubey, the 47-year-old artist, born in Uttar Pradesh’s Ghazipur district to a government school principal father and a homemaker mother, who says each and every […]Read More
It’s Halloween time! If you are wanting to party hard, go crazy and have a night full of spooky experiences, then visit CAD. With their electrifying ambiance, delicious food and awesome music, CAD, India’s first tech bar, is all set to freak you out with their Frankenstein’s Monster Bash Halloween. Everything at CAD is themed according to this concept, […]Read More
Dr Priyanka Mathur Getting tempted with an array of display of sweets and chocolates this Deepawali is natural and normal. We have said ‘NO’ to crackers this season. So, no more NOs! Let’s eat all we can from the sweet tray and follow what your neighbourhood dentists advise. Eat what you must, but rinse, gargle […]Read More