The concept of fast foods and quick fix meals have become a way of life and for most of us it seems quite comfortable and easy to work with alongside our routines and list of things to do! Burgers and sliders popular trend from the West have made its way into out kitchens and on […]Read More
Mukta Munshi As we observe the Poshan Maah, we bring you five Ayurvedic classical recipes from different different states that are rich in nutrition and can be consumed by people of all ages. What’s more: The ingredients are locally grown and hence easily available. Sattu ka sharbet Popular in states like Bihar, Jharkhand, West Bengal […]Read More
Team L&M Union Minister of Ayush Sarbanand Sonowal launched the ‘Y-Break’ mobile application, developed by the Ministry of Ayush, at Vigyan Bhawan yesterday. The five-minute yoga protocol has been especially designed for working professionals to de-stress, refresh and re-focus at their workplace to increase their productivity. It consists of Asanas, Pranayam and Dhyana. Listing the […]Read More
Parul Agrawal: Reviving Azamgarh’s Black Pottery Through Kabbish Jewellery
Taruna Sharma Coming from the small town of Azamgarh, Parul Agrawal showed a strong inclination towards creative subjects from an early age. SUPW was her favourite subject, where she could freely express her creativity. From the beginning, Agrawal was clear about not pursuing a conventional job but instead doing something different. Her entrepreneurial journey began […]Read More
Team L&M Under the Union Tourism Ministry’s Adopt a Heritage scheme, infrastructure major GMR has agreed to adopt the historic Golconda Fort, while Dalmia Company has come forward to adopt Gandikota in Kadapa district of Andhra Pradesh. About 9km from the Hussain Sagar Lake, Golconda Fort was originally known as Mankal, and built on a […]Read More
In the archives of dance, one will always come across photographs of the various artistes and I am sure all of you will agree that photographs speak. Just like how dance does not have a language, similarly a photograph too has no language and that is why it can touch millions and convey myriad stories […]Read More
Upasana Kaura Born and raised in Delhi, Aatika Manzar pursued her Bachelor’s in Architecture from Jamia Millia Islamia and later completed her Masters in Interior Design from Birmingham City University. With a strong inclination towards Mathematics and a passion for design, she carved her path in architecture and interior design. Today, Aatika Manzar stands as […]Read More
It is said that the first round-headed cabbages appeared in 14th-century England, and they became more and more popular as cuisine throughout Europe. The first cabbage in America was brought by a French explorer Jacques Cartier on his third voyage 1541-1542. Today, China is the largest producer of cabbage, followed by India and Russia, which is the biggest consumer of cabbage. Cabbage is low in saturated fat […]Read More
Sukriti Tankha Now, here’s a bakery whose foundation was laid on October 3, 2019 by two partners who, to the very least, have an age difference of 30 years. Before they started this business, one was pursuing a career in fashion designing and English Honours while the other was running an electronics and mobile store […]Read More
Team L&M Making a rapid stride towards becoming self-reliant in oxygen generation, close to 350 oxygen producing plants have become functional in Uttar Pradesh. Ensuring adequate availability of medical oxygen, the Uttar Pradesh (UP) government on Thursday announced that as many as 342 oxygen plants have already been set up in the state while work […]Read More