Taruna Sharma In a world drowning in waste, real change often begins at home — sometimes right inside your kitchen. Every day, households generate vegetable peels, fruit scraps, leftover food, and other organic waste that usually ends up in overflowing garbage dumps. What many people fail to realise is that this so-called “waste” is actually […]Read More
Rajkumari Sharma Tankha A recent study titled “Waste Management in India: Shifting Gears” by ASSOCHAM in collaboration with PwC highlights a worrying trend—hazardous waste generation in India is increasing at a rate of 2–5% annually. With rapid industrialisation and urbanisation, the country is facing a significant environmental challenge that demands urgent attention from both policymakers […]Read More
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