Search Results for: SWAPNADEEP MUKHERJEE,

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FOOD & DRINKS

VALENTINE’S SPECIAL RECIPES

VALENTINE’S SPECIAL RECIPES BY SWAPNADEEP MUKHERJEE, EXECUTIVE CHEF, THE METROPOLITAN HOTEL & SPA. Prepare these delicious V-day dishes together and enjoy the day! CHOCO COOKIE ICE CREAM SANDWICH Ingredients                                          Quantity Chocolate Cookies (Pre made)    […]Read More

FOOD & DRINKS

Navratri special recipes

Team L&M This Navratri, we share special festive recipes curated by Swapnadeep Mukherjee, Executive Chef, The Metropolitan Hotel & Spa. KESRI SINGHARA SOUP  Ingredients                                                                  Quantity Singhade (water chestnut), boiled and peeled             250gm Black pepper powder                                […]Read More

FOOD & DRINKS

Some special recipes for Ganesh Chaturthi

Team L&M The Ganesh Chaturthi special recipes by Swapnadeep Mukherjee, Executive Chef, The Metropolitan Hotel & Spa, New Delhi.   LAUKI KESAR KHEER Ingredients                                Quantity Grated Lauki                                1 ½ cup Milk                                                  2 ltr Kesar                                               few strands Rice                                                   300gm Sugar                                                 200gm Green Cardamom                          10gm Kewra   Water                                10 ml Crushed Almond, Cashews, Raisins         20gm Method Heat a […]Read More

FOOD & DRINKS

Independence Day recipes curated for you

Team L&M We bring for you the Independence Day recipes shared with us by Swapnadeep Mukherjee, Executive Chef, The Metropolitan Hotel & Spa, New Delhi. TRICOLOUR DOUGHNUTS Ingredients                            Quantity Flour (Maida)                             200 Gm Breakfast Sugar                […]Read More

FOOD & DRINKS

DELICIOUS NAVRATRA RECIPES FOR YOU

NAVRATRA RECIPES BY SWAPNADEEP MUKHERJEE, EXECUTIVE CHEF, THE METROPOLITAN HOTEL & SPA, NEW DELHI KUTTU MUDDE Ingredients                                   Quantity Kuttu flour                                           1 kg Desi ghee                                             100 gm Sendha namak                    […]Read More

FOOD & DRINKS

Easy to make at home Holi special recipes for you

Team L&M We have curated a list of recipes for the festival of colours – Holi. These Holi-special recipes are shared by chefs from different hotels across the city, which you can make at your home with ease. Recipes by Swapnadeep Mukherjee, Executive Chef, The Metropolitan Hotel & Spa TUTTI FRUIT GUJIA Ingredients                        Quantity […]Read More

FOOD & DRINKS

VALENTINE’S SPECIAL RECIPES

Team L&M As always we bring you special recipes for Valentine’s Day ny none other than Swapnadeep Mukherjee, Executive Chef, The Metropolitan Hotel & Spa Chocolate Heart Peanut Butter Cookie Ingredients                                                  […]Read More

FOOD & DRINKS

Try some Tricolour dishes this Republic Day

Team L&M Lets have some fun and make a few tri-coloured dishes this Republic Day. Recipes are all courtesy Swapnadeep Mukherjee, Executive Chef, The Metropolitan Hotel  & Spa, New Delhi. TIRANGA PULAO Ingredients Cooked rice                                          300gm For orange rice Small onion (chopped)                       20gm Tomato purees                                    50gm Red chili powder                                 2gm Garam masala                                      1gm […]Read More

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