Legendary performer, guru, and cultural icon, Jayantimala Mishra, fondly known as Urvashi, is one of the most celebrated exponents of Kathak and a torchbearer of the Banaras Gharana. Born into the illustrious family of Acharya Pandit Sukhdev Maharaj, she represents the tenth generation of this legendary lineage. Trained under stalwarts such as Sitara Devi Ji, […]Read More
REPUBLIC DAY SPECIAL RECIPES BY SWAPNADEEP MUKHERJEE, EXECUTIVE CHEF, THE METROPOLITAN HOTEL & SPA, NEW DELHI TIRANGA FRUIT & NUT OATMEAL Ingredients Quantity Rolled oats ¾ cup Ground Cinnamon ¼ tsp Pinch of salt Fresh berries ¼ cup Ripe bananas, sliced 1 no. Chopped nuts (walnuts, cashews, pecans) 2 tbsp. Dried fruit (raisins, cranberries, […]Read More
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